September 2008

SEPTEMBER LUNCH ORDER IS DUE MONDAY, SEPT. 25th

Offered in conjunction with Lancer Dining Services

Monday	Tuesday	Wednesday	Thursday	Friday
1	2 Italian Meat Sauce and Pasta Lettuce salad with dressing Fresh Fruit Garlic Buttered Breadstick Milk	3 Juicy cheesburger on a wheat bun Oven baked potato triangles Diced pears Pretzels Milk	4 Chicken tenders with dip Golden sweet corn Fruit cocktail Soft dinner roll Milk	5 French toast sticks/ Syrup Beef sausage patties 100% juice cup Fresh Fruit Milk
8 Turkey Hotdog on a bun Baked french fries Chilled diced peaches Milk	9 Italian Meatball Sub Potato wedges Diced pears Welcome back sheet cake! Milk	10 Beef tacos Flour tortillas Spanish rice Shredded lettuce, salsa, cheese Fresh fruit Milk	11 BBQ grilled chicken sandwich Wheat bun Calico beans Fresh seedless grapes Whole grain Sunchips Milk	12 Cheese pizza sticks Marinara dipping sauce Green beans Fresh apple Milk
15 Roast turkey & gravy Mashed potato Tropical fruit mix Wheat dinner roll Milk	16 Chicken nuggets Seasoned brown rice Cucumber sticks with dill dip Fresh fruit Milk	17 Jumbo beef hotdog on a bun Homestyle potato salad Chilled fruit cocktail Chocolate chip cookie Milk	18 Hot turkey Ham and Cheese Wheat bun Fresh broccoli Fresh melon wedge Milk	19 Sloppy joe on a wheat bun Oven baked potato rounds Fresh fruit Milk
22 Egg & Cheese burrito Salsa Seasoned potato cubes Bagel & jelly Fresh fruit Milk	23 Juicy cheeseburger Wheat bun Potato - chef's choice Diced pears Milk	24 Cheese lasagna roll Dinner salad with dressing Chilled mandarin oranges Dinner roll Milk	25 Turkey chow mein/fluffy rice Chow mein noodles Fresh stone fruit Fresh baby carrots Fortune cookie Milk	26 Macaroni & cheese Chicken nuggets Fresh cucumber with ranch dip Fresh fruit Milk
29 Salisbury steak and brown gravy Savory mashed potatoes Applesauce Wheat dinner roll Milk	30 Mini corn dogs Peas and carrots Pineapple tidbits Jumbo cinnamon roll Milk	Fruit of the Month: Stone Fruits	Vegetable of the Month: Cucumber

Lancer Dining does not use any products that contain pork, peanuts or peanut oil. All products are baked or steamed, never fried.

Menu is subject to change.

Milk will be provided by the school.

In accordance with federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability.

To file a complaint, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 1400 Independence Avenue SW, Washington, D.C. 20250-9410 or call 202-720-5964 (voice and TDD). USDA is an equal opportunity provider and employer.